Time for a tea that's right for your type.
Specially crafted by Dr. Peter D'Adamo and the master tea blenders at Simpson & Vail, this designer blend is the only tea on the market today suited for the individual needs of Blood Type Os.
Sip Right 4 Your Type Loose Leaf Tea offers the finest in natural ingredients and carefully crafted, sophisticated flavoring that will please both the health conscious and the discriminating tea drinker. For Blood Type Os, the health benefits of green tea are synergistically combined with those of licorice and natural cherry.
Dr. D'Adamo's tea is specifically crafted to harmonize with Blood Type O and support your individual well-being.
- Provides antioxidants to improve immune function
- Helps to guard against cardiovascular disease
- Supports digestive health
Blood Type Os can relax and savor this soothing, flavorful blend that combines the famed properties of green tea with the harmonious, sweet notes of licorice and natural cherry flavor. Rooibos, with its soothing properties, gives this tea a deep red hue.
THIS TEA's KEY INGRIDIENTS INCLUDE:
Green Tea Leaves (Camellia sinensis)
Provides an antioxidant associated with improved immune function, metabolic enhancement and cardiovascular support.
Rosehips (Rosa canina)
Supplies a plant-based source of vitamin C known to support immune function.
Rooibos (Aspalathus linearis)
Contains powerful antioxidants known to support circulation and heart function.
Blood Type Os can relax and savor this personalized green tea blend, complemented by harmonious, sweet notes of licorice, natural cherry flavor and soothing rooibos.
Dosage & Information
Directions: Place 1 rounded teaspoon in a filter or teabag. Steep in 8 oz. of very hot water (180°F) for 2 minutes.
Is this product vegetarian? Yes
Dr. Peter J. D'Adamo is a noted naturopathic physician, researcher, and lecturer, and the author of the revolutionary Eat Right series. His extensive research and clinical testing of the connection among blood type, health, and disease has garnered international recognition and led to groundbreaking work on many illnesses.
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